Your fridges watched day and night.

A probe in every fridge and every cold room. The temperature is read continuously, you are warned on your phone at the slightest deviation, and the HACCP log fills itself in. On inspection day, everything is ready.

5 €/month per probe · or 97 € to buy · with the HACCP to 27 €/month

Kitchen with a chest fridge and an under-counter fridge, each fitted with a NeyNey probe; on the phone, the temperature tracking
Why connected probes

No more temperature sheet to fill in

Readings happen on their own, every hour, and are time-stamped. All you have to do is react if something drifts.

Automatic readings

The temperature of each fridge is read continuously, day and night, weekends included, and recorded with the time.

Alert on your phone

A fridge warms up, a door stays open, a breakdown at night: you are warned right away, before losing the stock.

History ready for inspection

The inspector asks for the readings? You show them from the app, or export them as PDF, per fridge and per period.

Fitted and checked

We fit each probe, check its reading and set your alert thresholds per appliance.

Wireless, no setup

The probe talks to NeyNey without cables. A long-life battery, replaced by NeyNey.

In your food safety plan

The readings join your cleaning plans, your use-by labels and your other records in the HACCP.

The price, no surprises

A probe at 5 €/month

The probe can be leased or bought. The HACCP software is the same for all your probes and label printers. Prices excl. VAT.

Probe on a lease

5 €/month per probe

+ 20 € upfront per probe · 12-month commitment

  • Probe fitted and checked, battery and replacement included
  • At the end of the contract, the hardware is yours for a token option
  • Software HACCP on top: 27 €/month for the whole restaurant
Probe to buy

97 € per probe

174 € for two, 89 € per probe from 3 · then software 27 €/month

  • The probe is yours from day one
  • 2-year warranty, replaced by NeyNey if it fails
  • One single HACCPsoftware, whatever the number of probes

The HACCP (27 €/month per restaurant) is activated with the first probe or the first label printer. It includes readings, alerts, cleaning plans, use-by labels and the digital food safety plan.

Frequently asked questions

Your questions about the probes

One per fridge, freezer or cold room. A typical fast-food restaurant has two to four. Each probe has its own alert thresholds, set at installation.

On a lease: 3 probes at 5 €/month, i.e. 15 €, plus the HACCP to 27 €/month: 42 € excl. VAT per month, with 60 € upfront. To buy: 267 € for the three probes, then 27 €/month of software.

The time-stamped readings, the alerts and the corrective actions you note in the app are your records. You export them as PDF per fridge and per period. The full food safety plan is in the HACCP.

The probe keeps reading. If a threshold is exceeded, you get an alert on your phone, and on those of the people you designate. You can act before opening.

Wirelessly, through a small receiver connected to your router. No cable to run into the fridge, no drilling.

Yes. The NeyNey POS is the heart of the system: it links every device and every module. It costs 114 € per month on a lease, software included, or 797 € to buy.

All the questions →

We take care of everything

Your fridges under watch, from installation

Quote in 2 minutes, no commitment. Delivery, installation and training for your team included, support 7 days a week during service hours.

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